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Humanin

HN, S14G-Humanin

Quick Stats
Studies 491
Trials 100
Score 2
2010 pubmed 4 citations

Structure changes of natively disordered Humanin in the presence of lipid.

Hirano. Atsushi A; Shiraki. Kentaro K; Niikura. Takako T; Arakawa. Tsutomu T; Kita. Yoshiko Y

Key Findings

  • Humanin is disordered in aqueous solution but adopts a beta‑sheet structure with negatively charged DOPG liposomes
  • No structural change occurs with neutral DOPC liposomes
  • NaCl has no effect, and the beta‑sheet form remains stable across temperatures when DOPG is present

Practical Outcomes

  • Using negatively charged lipid carriers (e.g., DOPG‑based liposomes) might keep Humanin in a stable, potentially more active form, which could improve its delivery or effectiveness. The findings are early‑stage and don’t provide dosing or direct health benefits, so further research is needed before changing any supplementation protocols.

Summary

Humanin is a tiny peptide that is floppy in plain water but folds into a stable beta‑sheet shape when it meets negatively charged lipids like DOPG, not with neutral lipids, and this shape stays stable even when heated, while salt doesn’t affect it.

Abstract

While neuroprotective activities of Humanin peptides have been clearly demonstrated, the functional mechanism has not been fully understood. Humanin and a majority of Humanin analogs showed a disordered structure at low peptide concentrations and aggregation at higher concentrations in aqueous solution at pH 7.0. Here we have examined the structure in lipid environments, i.e., in the presence of liposome by circular dichroism. Humanin underwent a large structure change into a typical beta-sheet structure at neutral pH in the presence liposome made of a negatively charged 1,2-dioleoyl-sn-glycero-3-phosphoglycerol (DOPG), but not an electrically neutral 1,2-dioleoyl-sn-glycero-3-phosphatidylcholine (DOPC). As Humanin possesses a positive charge at neutral pH, the observed structure changes with DOPG suggest electrostatic binding of the peptide with the lipid. No effect of NaCl on the Humanin structure was observed in neutral solution and in the presence of DOPC liposome. Increasing temperature resulted in changes in the structure due to aggregation. On the other hand, the effects of temperature on the Humanin structure showed that it has a relatively stable structure in the presence of DOPG liposome independent of the presence of NaCl.

Study Information

Provider

pubmed

Year

2010

Date

2010-01-29T00:00:00.000Z

DOI

10.1016/j.ijbiomac.2010.01.012

Citations

4

References

28